Ingredients
12 Taco Shells
500 gm. of Shredded beef or chicken
1 Packet of taco seasoning mix.
½ C. Water
Shredded Letttuce
Diced Tomatoes
Shredded Cheddar Cheese
12 oz. LIZA JANE'S SASSY CILANTRO SAUCE
Cooking Instructions
Heat the meat in a pan. Then add the taco seasoning mix
and water. Bring it up to a boil, then reduce, and simmer (uncovered) for 10 to 15 minutes. Fill the shells with 3 tsp. of the meat
mixture and top it with lettuce, tomatoes, cheese and LIZA JANE'S
SASSY CILANTRO SAUCE. |